A modern take on traditional British Cakes.
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The Victoria Sponge Cake
A classic Victorian sponge cake filled with vanilla flavoured Swiss Meringue buttercream and homemade seasonal jam, finished with a dusting of icing sugar.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Chocolate Cake
A chocolate sponge cake filled with Chantilly cream and topped with milk chocolate decorations.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Lemon Cake
A zesty lemon sponge filled with tangy lemon curd and lemon flavoured Swiss Meringue buttercream, topped with a candied lemon slice.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Berry Cake
A berry filled sponge, filled with berry jam and vanilla flavoured Swiss Meringue buttercream.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Coffee and Walnut Cake
A coffee sponge with crunchy walnut pieces, filled with coffee infused cream cheese and finished with a walnut piece.
Contains: Gluten, Dairy, Eggs and Nuts.
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The Carrot Cake
A lightly spiced, nutty and zesty flourless cake filled with zesty cream cheese and topped with a piped carrot decoration.
Contains: Dairy, Eggs and Nuts.
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The Marble Cake
A swirled vanilla and chocolate sponge, filled with swirled vanilla and chocolate Swiss Meringue buttercream and topped with chocolate decoration.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Strawberries and Cream Cake
A classic vanilla sponge, filled with Chantilly cream and strawberry jam. Finished with a dusting of icing sugar and a strawberry.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Treacle Tart
A shortcrust pastry filled with a rich, sweet syrupy and lemony filling.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Lemon Meringue Tart
A shortcrust pastry filled with a tangy, zesty lemon curd and topped with torched fluffy meringue.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Jam Tart
A shortcrust pastry filled with seasonal, homemade jam and topped with a pastry flower.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Fruit Crumble Tart
A shortcrust pastry filled with frangipani, seasonal fruit and topped with an oaty crumble.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Cherry Bakewell Tart
A nutty shortcrust pastry filled with cherry jam, almond frangipani and cherries. Topped with Chantilly cream, toasted almonds and a cherry.
Contains: Gluten, Dairy, Eggs and Nuts.
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The Manchester Tart
A nutty shortcrust pastry filled with raspberry jam, silky custard and topped with toasted coconut and a raspberry.
Contains: Gluten, Dairy, Eggs and Nuts.
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The Apple Lattice Tart
A shortcrust pastry filled with stewed, spiced apples, finished with a pastry lattice.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Custard Tart
A shortcrust pastry filled with silky custard and topped with a sprinkling of nutmeg.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts
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The Lemon Drizzle Loaf
A lemon infused cake, drizzled with a lemon syrup and finished with lemon icing and candied lemon peel.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Orange and Poppy Seed Loaf
A orange infused cake, topped with zesty orange cream cheese icing and candied orange peel pieces.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Sticky Toffee Loaf
A lighter take on the classic dessert, topped with a whipped butterscotch ganache.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Cherry and Almond Loaf
A almond sponge with cherry pieces, topped with a Chantilly cream, flaked almonds and glace cherry.
Contains: Gluten, Dairy, Eggs and Nuts.
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The Madeira Loaf
A zesty and rich flavoured cake, topped with Chantilly cream and seasonal berries.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Spiced Apple Loaf
A light spiced cake with chunks of sweet apple pieces, topped with cream cheese icing and finished with a dusting of cinnamon.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Old School Sponge
A fluffy and fun vanilla flavoured sponge topped with vanilla Swiss Meringue buttercream and finished with 100s and 1000s.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Chocolate Fudge Loaf
A fudgy chocolate cake topped with chocolate ganache and finished with chocolate decorations.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Tottenham Loaf
A coconut and raspberry cake, topped with raspberry buttercream and toasted coconut flakes.
Contains: Gluten, Dairy, Eggs and Nuts.
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The Custard Cream
Custard silky buttercream filling is sandwiched between two sweet vanilla and custard flavoured biscuits.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The British Baker Shortbread
A take on the classic buttery shortbread, finished with a piped strawberry decoration.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Chocolate Cream
A rich chocolate cream filling is sandwiched between two chocolate biscuits.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Iced Rings
A zesty ringed biscuit, topped with bright and bold coloured royal icing designs.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Iced Gem
A zesty bite size biscuit topped with a pastel coloured meringue kiss.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Oaty One
A oaty, chewy, syrupy biscuit topped with a milk chocolate ganache and dark chocolate swirl.
Contains: Gluten, Dairy. May contain traces of nuts.
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The Jammy Biscuit
A soft vanilla flavoured shortbread style biscuit, sandwich with homemade seasonal jam, finished with a dusting of icing sugar.
Contains: Gluten, Dairy, Eggs. May contain traces of nuts.
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The Viennese Whirl
A buttery, crumbly biscuit sandwiched together with a vanilla flavoured buttercream and homemade seasonal jam.
Contains: Gluten, Dairy. May contain traces of nuts.